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Table of Contents:
INTRODUCTION
SOME TECHNIQUES -
READ ME FIRST
MEAL PLANNING
BREAKFAST
LUNCH
DINNER
PARTIES
A WORD ABOUT DRINKS
BREAKFASTS
BISCUITS
CHOCOLATE CHIP BISCUITS
PEANUT BUTTER CHIP
BISCUITS
BUTTERSCOTCH CHIP
BISCUITS
SOME OTHER VARIATIONS
SAUSAGE GRAVY
OMELETS
MOM'S CINNAMON ROLLS
APPETIZERS / SNACKS
SPINACH DIP -
ALMOST NON-FAT
GUACAMOLE - FORGET IT
MEATBALLS - LOWER FAT
SHRIMP COCKTAIL - HIGH
PROTEIN
SOFT FLOUR TORTILLAS -
EASY, FUN, AND HEALTHY
REAL NACHOS - AWESOME
CHOCOLATE CHEESE
ROLL
SALADS
VEGETABLE SALAD
FRUIT SALAD
CUCUMBER AND TOMATO
COLESLAW - TRADITIONAL
COLESLAW - CRISPY, NO
MAYONNAISE
POTATO SALAD
PASTA SALAD
SIDE DISHES
PASTA
MASHED POTATOES
TWICE BAKED POTATOES
ASPARAGUS
GREEN BEANS AND OTHER
VEGETABLES
RICE, RAISINS, AND
MUSHROOMS
GRAVY
CREAMED PEAS / ONIONS AND POTATOES
ENTREES (MAIN
COURSES)
CHICKEN AND
DUMPLINGS
FRIED CHICKEN WITH
ONIONS AND MUSHROOMS
GRILLED CHICKEN WITH
MUSTARD MARINADE
TURKEY
TURKEY WITH DRESSING
(BREAD OR OATMEAL)
HAMBURGERS
CHILI
CHICKEN CHILI
LASAGNA
BAKED CHICKEN AND RICE
BAKED CHICKEN AND RICE
WITHOUT THE RICE
BARBEQUE
DESERTS
CHOCOLATE CHIP
COOKIES
CARROT CAKE
FRUIT TOPPING
CINNAMON OATMEAL
COOKIES
DON'T EVEN GO
HERE
STICKY TOFFEE
PUDDING
DEATH BY CHOCOLATE
INDEX
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